Norpro Saucemaster II 1991, used for straining tomatoes and fruits for jellies and jams.  Also used to strain fruits and vegetables for juice.
Norpro Saucemaster II 1991, used for straining tomatoes and fruits for jellies and jams.  Also used to strain fruits and vegetables for juice.
  • Load image into Gallery viewer, Norpro Saucemaster II 1991, used for straining tomatoes and fruits for jellies and jams.  Also used to strain fruits and vegetables for juice.
  • Load image into Gallery viewer, Norpro Saucemaster II 1991, used for straining tomatoes and fruits for jellies and jams.  Also used to strain fruits and vegetables for juice.

Norpro Saucemaster II

Regular price
$109.00
Sale price
$109.00
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Make your own salsa, sauces, and preserves at home! Ideal for straining vegetables, fruits, and purees, this tool features a reusable strainer that automatically separates juice and pulp in one easy step.  Make delicious tomato juice, fruit butter, applesauce, baby food, pumpkin pie, jams, and more!  No pre-cooking is needed for soft textured fruits like tomatoes.

The Norpro Saucemaster II includes an extended refuse chute, plunger, spout, standard spiral, durable stainless steel screen, and recipe and instruction booklet. Additional specialized screens are available to efficiently strain pumpkin, berries, tomatoes, and grapes to cut down on prep and cooking time (sold separately).  


Measures: 15.5" x 12" x 6.5" / 39cm x 30.5cm x 16.5cm

Stainless steel screens. BPA free.  Hand washing is recommended.


 

Additional Screens available to purchase: Pumpkin screen, Salasa Screen, Berry Screen